Romance of Italian cookies
Length: 2–2.5 hours (hands-on). Skill Level: Beginner to intermediate. Audience: Baking enthusiasts, home bakers, couples, culinary students, team events, and anyone interested in Italian pastry traditions and entertaining.
The Culinary Collective Store
1012 Washington st, Suite 120, Vancouver, WA 98660 · Get directions- Dates & times
Tue, Jun 30, 2026, 6.00pm - 8.00pm
- Description
Step into the warm and nostalgic world of Italian baking in this hands-on class featuring two beloved Italian cookie traditions: Baci di Dama and Biscotti.
In this immersive experience, guests will learn the techniques, ingredients, and history behind these timeless Italian treats while exploring the textures and flavors that make them staples of Italian cafés and family kitchens. From the delicate hazelnut “kisses” of Baci di Dama sandwiched with rich chocolate to the crisp, twice-baked crunch of classic biscotti, each recipe reflects the simplicity and elegance of Italian baking culture.
Throughout the class, you’ll practice essential pastry techniques including mixing, shaping, baking, chocolate finishing, and achieving perfect texture and consistency. Along the way, you’ll also discover the regional origins of these cookies and how they became iconic accompaniments to espresso, dessert wine, and everyday gatherings across Italy.
Perfect for beginners and experienced home bakers alike, this class blends Italian tradition, hands-on learning, and a relaxed social atmosphere into a fun and flavorful baking experience.
*Includes cookie scoop