Italian Aperitivo Classics: A Hands-On Cocktail Experience
Length: 2–2.5 hours (hands-on). Skill Level: Beginner to intermediate. Audience: Cocktail enthusiasts, home bartenders, couples, culinary students, team events, and anyone interested in Italian cocktail culture and entertaining.
The Culinary Collective Store
1012 Washington st, Suite 120, Vancouver, WA 98660 · Get directions- Dates & times
Fri, Jun 19, 2026, 6.00pm - 8.00pm
- Description
Step into the world of Italian aperitivo culture in this hands-on cocktail class featuring four of Italy’s most iconic drinks: the Negroni, Negroni Sbagliato, Aperol Spritz, and Hugo Spritz.
In this immersive experience, guests will learn the techniques, ingredients, and traditions behind classic Italian aperitivo cocktails while exploring the balance of bitter, herbal, citrus, and sparkling flavors that define Italian drinking culture. From the bold sophistication of a traditional Negroni to the refreshing elegance of a Hugo Spritz, each cocktail offers a unique expression of Italy’s regional tastes and social rituals.
Throughout the class, you’ll practice professional bar techniques including stirring, building, garnishing, and balancing cocktails while gaining confidence using essential bartending tools. Along the way, you’ll also discover the history of aperitivo hour and how these timeless cocktails became staples of Italian cafés and bars around the world.
Perfect for beginners and cocktail lovers alike, this class combines Italian tradition, hands-on learning, and relaxed social energy into a fun and flavorful experience.
*Includes mixing spoon and shot glass